The Hungry Minds series is looking at the limits of our current food system through the eyes of people actively trying to push the boundaries of what’s possible.
Our guest entrepreneur today has thought very deeply on the topics of sustainability and has applied that to the realms of food and agriculture. She promotes the idea that through trying to mimic nature, we can be better stewards of our communities, and the world. The most fascinating part of this chat was hearing the guest use what she knows about sustainability and natural systems to talk about her own journey in entrepreneurship and building a business.
You have been listening to the first series in the Community and Company network called Hungry Minds.
We would also like to thank Ben Switzer, Tom Corkett, Nick Chenosky, Tori Lawson, and our sponsor Generation Digital. Our Audio Engineer is Sean Adlam from Among the Crowd.ca. Thank you to the graphic designer, and developer Amanda Abado.
Community and Company is a socially-innovative business elevating the conversations, and ideas of leaders. These leaders not only think we can be better, but are actively doing something about it. C&C is contributing to their mission by amplifying their views, promoting their cause, and helping to increase their reach.
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